bok_choi | ||
1. | [ noun ] (botany) Asiatic plant grown for its cluster of edible white stalks with dark green leaves | |
Synonyms: | pakchoi Chinese_white_cabbage Brassica_rapa_chinensis bok_choy | |
Related terms: | crucifer Brassica | |
2. | [ noun ] (chemistry,food) elongated head of dark green leaves on thick white stalks | |
Synonyms: | bok_choy | |
Related terms: | cabbage | |
Similar spelling: |
bok_choy bosch Boche Boyko Bouche Bojko Boesch bouchee Boschee bookie |